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The Ascots Team

Edmund Smith & Angelo Armano (Proprietors)

In the Kitchen

Edmund / Executive Chef

Giles / Sous Chef
Ben, John,
Madhav,
Bernardino
 
At the Table

Angelo / Director of Operations
Anil / Asst. Manager
Arnold, Dani, Jessie, Dave,
Christopher, Trecelle, Basant, Justin


Site Map
 
 


24 Rosemont Avenue
Pembroke HM 06

Click here for directions

Tel.: 1.441.295.9644
Fax.:1.441.292.4986

info@ascots.bm

Opening Hours

Lunch
Monday - Friday
 12:00pm to 2:30pm

Dinner
Monday - Saturday
6:30pm to 10:00pm

Sunday Closed

 

 

 
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